After a few poor experiences with Restaurant Week in the past I went to Rialto with average expectations. I guess this made it all the more pleasing when I had an amazing meal with exceptional service. Our waiter guided us through the menu and made some great suggestions. The additions to the prix fixe menu were quite easy to follow, I thought, despite what another reviewer has said. IE If you want X, add $Y to the cost of the meal. Perhaps it was the amazing cocktails (but pricey, $14) that blurred the concept.
Pros: Wine Pairings, Cocktail Menu, Inventive/Classic Food
Cons: Pricey....save it for a special occasion
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