Truly authentic and delicious food served in a quiet atmosphere. The perfect place to try a new dish, or to sample old favorites. On a recent vist the Egg Salad- (crispy fried egg over fresh tomato and cucumber in a tangy sweet and sour dressing) was a perfect first course. The Pad See Ew was generously portioned and surprisingly light, and the sticky rice steamed in banana leaf was a fragrant delight. Choose this restaurant over other more trendy and crowded spots for a refreshing and reasonably priced dining experience.
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