I love the concept of the ""Chefs Tasting Menu"" . It was a unique dinner that included app, salad, fish, meat and dessert for $75. It is worth the money you will spend to try eclectic and creative cuisine that make this restaurant cutting edge. I dont know of any restaurant without a menu. I have read the other reviews and I am positve that they must not know how to appreciate excellent cuisine. I have traveled all over the world and believe me you will not find a restaurant with this concept. He has the first restaurant without a menu--Don't be afraid---the servers are very attentive to your personal dietary needs-my wife is a vegan and she had a wonderful menu prepared for her by the chef.
Pros: Tasting Menu
Cons: parking
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