I had wonderful first experience at Klee. I say ?first? because there will be many many more. From the staff, to the ambiance, to the most important thing: the food, I was satisfied on all levels. The restaurant is remarkably warm, made even better by its staff, which had the right personal touch, always making you feel comfortable, and never making you feel rushed. While it is a smaller space, you definitely do not feel cramped in any way, and while it was certainly filled to capacity, you could easily engage in conversation. And then there was the food: I had the braised short rib ravioli (one of the specials for the night) and the chicken. Both were prepared to my liking, and I let both the chef and hostess know as they unexpectedly came to check on how my dining experience was going. Lastly, I was rewarded with the Bread Pudding for desert that cannot be matched. Overall, I will say, as I did in the beginning of this review, that this was a wonderful dining experience. I hope others get to enjoy it too; I know I will.
Pros: Two thumbs up
Cons: I wish I l ived closer
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