This place has some of the best sushi in town. Many people will define good sushi as ""large portions,"" and that is plain silly. Good sushi is the right size, right cut, and right preparation. Size doesn't matter (well, nobody wants sliver sized slices). They have a good selection of creative rolls, and even have some cool Korean stuff like Korean Chirashi. The wait staff is nice (and cute!). The chefs are also very cool: if you want to chat they are open ears. But if you want to eat in peace, they will leave you be. The chef will always greet you and then say goodbye with a friendly ""see you tomorrow!"" Prices are very affordable. The setting is very casual. \r
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Be sure to ask for green tea if that is what you want, because they will bring you Korean corn tea if you aren't specific (though corn tea is good too)!
Pros: Sushi, Staff
Cons: Parking on busy nights
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