The food here is outstanding. However, I've always been disappointed that the samosas and pakoras are usually not warm at all, and rarely crispy. I've eaten at India Palace a couple times a month for a while, and the food is almost always different when I go in. Be careful with the lamb curry, because you may chip a tooth on the occasional bone fragment. The mango pudding is to die for, and it truly homemade. Unlike other Indian restaurants I've been to where you can tell it's vanilla pudding with mango flavor, this is the real deal. The milkballs are great, too. I highly recommend the chicken tikka masala, chicken curry, and tandoori chicken. Avoid the tomato-coconut soup if they have it out; it tastes like canned tomato soup and has little coconut flavor.
Pros: Great food
Cons: Poor tomato-coconut soup, cold/soft samosas and pakoras
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