I heard this was great pie, and was pretty disappointed but for SLC, it's middle of the road.\r
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Typical soft doughy crust - forget about it having any tooth, it's SLC pizza. They don't even form it correctly, they roll it and fold the edge under like the Pie does on their lame crust.\r
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Toppings were OK, applied in a proportional amount to the crust thickness, but the flavorless, textureless crust, the bland sauce and the mediocre quality of the meats left it flat. Better than chain pizza garbage but this is nothing a pizzaiolo would be proud of.\r
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Pros: It's pizza, and it's not from a hut
Cons: Just average.
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