My husband and I were in town for a meeting and asked for recommendations for dinner. We had Randy as our server. He was pleasant and professional. Our reservations were for 7. (Restaurant only mildly busy at that time). While initially seated against the brick wall, my husband didn't want to face the wall. Within minutes, we had our table changed so that both of us had our backs to the wall. Much nicer. Everything came at a comfortable pace. Good drinks, great appetizers (shrimp encrusted with nuts) and salad; I had the vegetable dinner platter (excellent) and my husband loved his pork chop entree. Ambiance was also perfect. The only small criticism, was the bus boy removed my husband's plate while I was still eating. All in all, a lovely evening and Randy was the best.
Pros: Fun drinks, great food, excellent service
Cons: to the bus boys: ""Don't remove plates until both are done eating"".
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