My husband and I have been driving from Livermore to Millbrae for many years to feast on the Leg of Lamb at Sixteen Mile HOuse. It had been about a year since last we made the drive, and with our 28 Wedding Anniv. approaching we called to make reservations. IT was then we learned of the new owner and remodel. We were more than impressed - not only with the remodel..but with the new chef! Come and enjoy this terrific place - the Leg of Lamb is as wonderful as we remember...others' in our party had slamon, prime rib, stroganogh and loved every bite. The soup was out of this world. More to follow Jake and Angel
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