I'll never understand people's fascinacition with Japanese steakhouses. The people who love these places must be the same sort of people who are often distracted by random shiny objects. It doesnt matter which one you go to, they are all the same. They all do the exact same show, flaming onion and toss shrimp at the customers. The food is all the same. Your choice of chicken, shrimp, and steak cooked on a flat top with a lame brown sauce. The price you pay is rediculous. If you went to any decent sit down restaurant in town and you ordered steak and shrimp for $22 and recieved what you get at gojos you would never return. I know, I know, you pay for the show. But couldnt they at least mix it up a little once in a while? Couldnt they add just a little flavor? As, for it being japanese. Teppanyaki is about as close to authentic japanese as Fazolis is to authentic Italian. For the amount you end up spending you get get a fantastic dinner at a thousand other places.
Pros: Fun
Cons: Food is lame.
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