We recently had Sunday brunch at Emi, and let me tell you- it is worth every penny! It was double the price of Cebu, but 1,000 times better. You pay for quality. We were seated promptly in the backyard greenhouse, which was nice. We were served promptly and attentively (which I really appreciate). I had this fantastic grilled shrimp appetizer that I am still thinking about (it came with mango). Main course- eggs benedict, and probably the best I've had; this came with yummy little potato wedges that were delicious. The waffles are fantastic too. My cheesecake dessert was just heavenly. I can recommend Emi without reservation- we will definitely be back! Kudos to all!
Pros: Awesome food and service!
Cons: Price may be high for some, but it was well worth it.
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