Hmmm...I don't mind high prices for quality food and drink, but we didn't get those things here. The $9 margarita was nothing special. I love mole poblano and ordered it. It was overly sweet and tasted of flour...ugh. One of my colleagues ordered the cantinflas. The steak arrived undercooked and was sent back. The second audition presented her with a piece of cheap meat that they seemed to hope was disguised by the sauce. All in all, we were underwhelmed. We did like dipping the chips in butter and then warm salsa. Too bad the overly priced food can't even measure up to the ubiquitous chips and salsa. I have had interior Mexico cuisine far better than this for much less.\r
Brady King, Houston, Texas
Pros: good salsa
Cons: inferior food at high prices
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