the view is fantastic at las brisas but not much can be said about the food they serve or the service. we were greeted at the door by the host and we told them that we didn't have reservations. he told us that he was very held back and would need a few minutes to seat us. it took longer than 15 mins for him to find is a table when the restaurant was CLEARLY not busy. i ordered the lobster shrimp scallop trio and found it to be very bland. the lobster was burnt. the tuna tartare was pretty good. the only thing i enjoyed was the dessert. creme brulee is always delicious.
more