The Buckeye is a legend and deserves the accolades it continues to recieve. The ambience is cozy and upscale yet casual at the same time. The service is up to fine dining standards and very detailed. I had the loch duart salmon tartare which was delicious, but a small portion which left me wanting more. My date had the portobello mushroom tart with goat cheese and polenta which was a perfect combination of earthy, rich flavors. I had the corvina fish special which was perfectly light, fresh and savory with butternut squash and apples and my date had the petit fliet which was like butter!! The wine list is impressive also! I would highly reccomend NOT missing this place!
Pros: great food, great service, free valet
Cons: a little loud and crowded
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