I don't know what happened to those that thought it was greasy or had way to much batter. The 5 taste shrimp, which is the best ever, has almost no batter at all, and I haven't had any two things that tast alike. Maybe the fact that you have to wait a long time is a clue that it is an exceptional restaurant. Restaurants have a hard time staying in business, this place has been in business for a long time and it remains very busy. I went to the Mandrin a week or so ago, and then to P F Changs this last weekend. They don't even compare. P F Chang was very run of the mill, except their lettus wraps are good, and the prices were much higher than the Mandrin. No we didn't have to wait very long, but I really felt it was a waste of money. Our children picked up the bill and I was so embarassed that they had to pay that kind of money for the quality that we got. If you call ahead at the Mandrin, you don't have to wait quite as long, but no matter what it is worth it. I have NEVER received cold food, the servers are very friendly and helpful. The owner may be Greek, but his cooks are authentic. Take a look at the over all recomendations and you'll see that, unless your taste buds are faulty, you will love this place.
Pros: Best food ever
Cons: the wait
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