Really solid place?the food is authentic, perfectly prepared and an overall great value. I see no reason to drive into the North End with this kind food practically at my doorstep-chef/owner Frank Santonastaso really knows his stuff. All their pastas and breads are made in-house, which elevates my opinion of the place that much more. Every Sunday, they have family-friendly Pasta Night: bring in the entire family and they'll serve upscale pasta dishes to the adults, and mix-and-match pastas to the kids (along with carafes of milk and juice!). Very cute concept, indeed.
Pros: Authentic Food (especially their pastas), Parking, Great Owner
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