I'd heard big things about Carman's before I managed to go there, and it totally lived up to the hype. The entire menu was droolworthy, but I opted for the special of pan-roasted quail, eggs, panchetta, homefries, and tast. Needless to day, the portion was enormous. The quail was perfect in every way, not to mention cute and fun to play with. And it was only $12!\r
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Another thing about Carman's is that their coffee is amazing. Also, it was really neat to sit so close to the kitchten and watch Carman hard at work.
Pros: killer food, made fresh to order
Cons: just a bit cramped
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