Firstly, the decor hasn't changed much over the years and that's not necessarily a bad thing. The ceiling is high and the main room is spacious. There are more intimate dining areas towards the front. Whatever you do, do not let them seat you in the back room which has the feel of a basement. The bar area is fine for drinks or dining. Second, the service is OK. Not too bad, but not great. The food was too rich, either too salty, or too buttery. Therefore if you do try this restaurant I recommend sticking with the bare bones broiled or Hong Kong style. But stay away from the overly cheesy whipped potatoes. Because most dishes were highly fattening and too rich to eat I do not plan on returning. However, smart choices of salad w/ light dressing can be ordered.
Pros: fun decor
Cons: pricey, most dishes overly buttery or salty
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