They are supposed to be reopening to the public mid November. Met the owner. He seems very nice and seems to know what he's doing. Can't wait to try it out. Wasn't too impressed with what the last round of owners did with the place after the original one: Alan. Hopeful with this guy. He promises to bring the menu back to what it used to be. Hopefully they'll even get the steak sandwiches and garlic mashed potatoes back just the way they used to be.
Pros: Reserving judgement. It used to be good, closed down, reopened, closed again, and now is reopening
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