Malaga is fantastic. After reading the reviews on here I have to correct a few statements however. As far as how many pieces are on a plate, that's really hard to answer since the chef loves to just pile on the food. The portions are tapas, but unlike places in Spain where tapas are literally just a bite, here two tapas is almost enough to fill you up. The servers are friendly, and fast for the most part, though they do get really busy on the weekends. Every waiter I've had there seems to actually care whether or not they are giving you good service. Music could be a little better, I think last time we heard Ricky Martin playing. Not the best choice. Overall, the food is good, though a bit pricey, the service is good, and I absolutely love the atmosphere.
Pros: wine, food, service, atmosphere
Cons: cheesy music
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