Restaurant came highly recommended. Visited about 15 minutes after they opened on a Friday. Ordered the Shrimp, King and Snow Crab Steamer for 2. We immediately noticed the crableg meat crumbled (overcooked?) and shrimp was tough. After a few minutes, we picked up crablegs that were cold (refrigerator cold). Asked if this was previously cooked and reheated...never got answer...other than ""we'll fix it."" They brought back the same plate (had the ""empty"" crablegs we had dropped on the plate), heated up again and added spice and lemon ...crablegs at bottom were still cold! Expressed our displeasure...got told ""no one else has a problem with it."" Bill was over $75 for heated over seafood, and no apologies!
Pros: Boiled potatoes and corn.
Cons: Seafood is previously cooked and warmed up.
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