What an experience! Our waiter was phenomenal, we actually had him pick our food for us since it was our first visit. We started with a chicken soup to share, which would make any grandma beg for the recipe. We then moved on to several tapas-the bacon wrapped shrimp and spanish sausage , and I shared my husbands entree (the lamb shank) which was just simply beautiful. The atmosphere is relaxed and their motto is ""relax, make this your home"". They rushed nothing, they were in no hurry to clear us out. The desserts are as good as the entree's and the flan, per my husband, was some of the best ever. Beautiful artwork, great restaraunt, beyond exceptional food and service. Yes, it was expensive, but one of our top dining experiences. A 10 in all categories.
Pros: everything
Cons: make reservations on the weekends !!
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