After reading on this website about their brunch I went to the 0/8 website to check out the whole menu. It seemed to good to be true, all of the a la carte selections, peel and eat shrimp, omlette station, crepe station, king crab penne pasta salad... my stomach was already growling just thinking about it. I called for reservations and drove over. I was dissapointed to find out that they no longer serve brunch, just breakfast, which included the same things that I would find at embassy suites or the coast hotel's little diner, but twice the price. The hollandaise was overpowering, poached eggs were sub-par, and the ""buffet"" included some pastries little yoplait cups and some individual sized cereal. So much for unique dining experience.
Pros: Service, decor, parking
Cons: Overpriced food, poor advertising, lack of selection
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