My wife and I eat at Shula's any chance we get. My first experience with Shula's was in November of 2004. I was taken there for my birthday by my now wife. The aviance was incredible. I ordered the surf and turf. I am not a big lobster eater but when I received it , it was outstanding. Cooked just right for me. The petite Filet Migon was also cooked just right. The waitress even had a small light and asked me to cut into the steak to make sure that it was to my likeing. My wife had the lamb chops with the mint butter and spinach and she could not stop talking about it. We have been going back about five times a year, on occasions and just to go and have a good evening out. The dress code could be enforced a little more. While we were there, some people came in wearing sneakers and sport shirts(Team jerseys) of sport teams. The aviance is very conducive for romance. Low lights fill out the room. The food as I stated above is out of this world. It is even better then Ruth Chris's (yes,I've been there also). The steaks are aged well and you can, from wherever you are in the restauraunt, see it being cooked. I highly recommend this restauraunt to everyone that may be staying in Baltimore or for the people that already live here. It is a very nice and pleasant experience. As for the staff, I have never found any looks nor sounds of anyone talking condescendingly to us. We have been going so much that we are on first name bases with the staff. It is nice when the maitr'd Comes to your table and speaks to you by first names. Enough said. Go and have a great time.
Pros: Almost Everything
Cons: Dress Code could be enforced more.
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