We met friends at the Pearl Room on Dec. 27th. The waiter was attentive, well prepared and friendly. I ordered one of the chef specials, a pan seared tilapia on marscapone risotto. It was spectacular. My wife had the braised beef with noke. The wait staff kept after our every need. The coffee and deserts were terrific. It was a great dining experience. This is our fourth time dining at The Pearl Room and every dining experience has been consistently excellent.
Pros: Service, food presentation, quality of food.
Cons: parking is difficult, use the valet service
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