The BBQ was very tasty and the servings were quite generous. The meat is served without sauce, allowing the diner to add one of two sauces offered at the table. One is a sweet, smokey BBQ sauce and the other a more vinegar/hot pepper sauce . Both were quite good. While our server did not offer a children's menu to our 9 year-old, we picked up a carryout menu on the way out and they do have one, so just ask! We will be back to dine at Pig Iron!
Pros: Good pulled pork, brisket. Great BBQ joint atmosphere!
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