Marrakesh was excellent. As you enter, you are greeted by kind staff, and seated at one of many round and comfortable tables, surrounded by tapestry and pillows. You are served a traditional Morroccan meal of lentil soup, vegetable medley (eggplant, cucmber, and carrots), an appetizer of chicken, pistachios, hinted with cinnamon in a flaky phyllo crust. For our main course, we chose the lamb, rabbit, and duck option, which was served with plums, raisins, and couscous. For dessert they served baklava and fresh fruit, and warm mint tea. I thought the service staff was attentive, knowlegable, and extremely friendly. The atmosphere was fun (complete with belly dancer!) and the food was outstanding. It is about $50/person, not including the wine, and you will not leave hungry or bored! I am a classically trained chef, an expert in fine dining and service, and world cuisine. It is my opinion that those seeking an event as opposed to a plain evening out should definately try Marrakesh. It is also my opinion that the gentleman that wrote the last review ought to have gone to Denny's for Moons Over My Hammy. Perhaps that would have been more to his liking. Bon appetit!!
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