Where do these people eat that loved this pizza? After a 30 minute wait in the lobby, we were seated in the half empty restaurant. We ordered pesto bruschetta and a pizza. The pesto bruschetta was large, delicious, and made with high quality bread. The 14"" thin crust pizza came about 18""-20"" (we were only charged for 14"") another 30 minutes later with a blah, too thin and too crisp crust, excessively salty sauce with the toppings diced as small as possible(canned most likely), smelled and looked like a chuck e cheese pizza. It smelled and tasted freezer burned. Very disappointing. The slivers of cilantro were zig zagged(chopped fresh cilantro doesn't look like that), I have never seen anything like it... It is the worst pizza we have had out to date.
Pros: The outdoor seating is a great setting, yummy bruschetta
Cons: Worst pizza ever!!!!!!!!!!!!!!!
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