This place looks really expensive on the outside when your driving down 164th. But acutally this place has really really nice servers, resonably priced, and has a nice enviroment. I love the udon soup and its only 2 bucks!!! The place gets really busy on the weekends but thats a good sign. It means the fish and food is frequently changing and fresh. my friends and i go all the time, beacuse its pretty cheap, and has a nice atmosphere.
Pros: fresh fish, good prices, and nice servers
Cons: sometimes gets really busy
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