After reading the reviews we were a little nervous about trying the place, but it turned out to be a 10! We arrived on a Saturday night at 6:30 without a reservation. We were seated promptly and our server was great. I tried the Pomegranate Martini very tasty! We got fried calamari as an appetizer. It was average. I think I would try the crab and artichoke dip next time! We went with salads for our main course. I had the Grilled Chicken Salad with Warm Pecan-Crusted Blue. Oh my lord, it was fabulous! I was talking about it all the way to our night at the theater and then the whole train ride home! My husband got the Chop Chop. Hes not really a salad fella, but he liked the flavor quite a bit. We were too full for desert even with only eating salads, but they looked fabulous! The Creme Brule is twice the size of what you get at regular restaurants, and the chocolate cake presentation was darling! I really enjoyed the restaurant and would definitely go again!
Pros: Interesting combindations of foods, different tastes can eat at the same place
Cons: Little loud
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