Yes, the food is good, but only if you are lucky enough to be seated. This restaurant does not take reservations. They have what they say is ""call ahead seating"" which is nothing but a waiting list. We put our name on the call head list, and still waited an hour. The hostess either forgot we were there or never put our name on the list. Food is good, but for the price go somewhere you can make reservations and not have to wait. Waiting an hour for expensive food is insane. Go to Ruths Chris, Flemings, Kobe, anywhere.
Pros: Atmosphere, decor
Cons: No reservations, price, poor management
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