It is not the usual vietnamese cuisine most people experience. In fact it is nothing close to vietnamese cuisine considerin I come from a vietnamese background. However, as long as the food is good it doesn't matter. Had the crab w/ garlic noodles, some steak, appetizer platter, and a bunch of other stuff I forgot cause it was way back on father's day. We got free shrimp appetizer since it was father's day!! The food was very delicious. Had some desserts also. The ginger corbet was good but the music box cake was alright no wow factor. I don't think they make their desserts in house seems like they buy it from somewhere else and jack up the price. Speaking of price it is quite pricey, but the experience is worth it.
Pros: Ambience, Food
Cons: Waiting time even though you make reservations, Price
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