Went here hungry on a Saturday night and did not leave disappointed. Portion size was very large, could probably split entrees with another person if you are not starving. We got the Chicken and Bief Tropicalia and both were excellent. The house Cabernet was honestly the best house wine I have had at a restaurant that I can remember (and at $5.50 not a bad price). I might skip the sangria and the tropicalia salad, but the food, service, and experience overall was excellent.
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