I am a steak guy. When we got to Woodranch, my buddies and I wanted red meat. I got the ribeye and it was excellent. But I'll tell you what. For the money you're going to spend on a steak here, you will get a lot more if you order the Tri Tip. It's unbelievably good. Don't get me wrong, the steak was excelent, but it's understandably more expensive among the menu items. Either way, you don't get gipped here. The steak came with a salad and a baked potato which was perfect. I can't say enough about the service. We had two of the big 25 ounce beers each, but then switched to iced tea and they just kept refilling us every time the glass got half empty. I'm from NOrth carolina and I'm totally impressed with the quality and comfort of this restaurant. Please open back east!
Pros: Great, great beef.
Cons: My stomach wasn't big enough!
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