The place is small, but quaint. The people are friendly and the service is great. I have been goiung here for years and the food is fresh and creative. Try the ishiaki (cook your own meat on a very hot rock!) and the spicy tuna (the smooth texture and flavor is delicious, yes, it is a little pricey but it is worth it to me. I also love the rice cake with tuna and fried onions! Yoshi is a great waiter...he always remembers you and what you like! try it!!
Pros: fresh sushi, good beer and sake selections
Cons: a little $$$ but worth it
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