I recently discovered Daniel's during the E Coli weekend that closed down so many of the restaurants in the area. There was a wait to get in the door, which I thought was reasonable considering how many displaced diners were filing in to eat. After we got a table, I thought it was well worth the wait. The calamari was superb, not an over-cooked rubberband like so many places serve. My main course was their House pasta which is TO DIE FOR!! I made sure to save room for dessert when I saw they had a fresh strawberry shortcake. That alone might have made me a customer for life. On another note, the service was wonderful even though the staff was extremely busy. Our server and the manager made sure we were well taken care of and that made a big difference since we did have to wait a while.
My advice...dine here whenever you can and remember that they take reservations for any size party!
Pros: Food made fresh!! Wonderful wait staff
Cons: Small parking lot
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