June 20, 2006: Decided to try NV House for dinner as we had seen lots of cars there on Friday and Saturday nights. The experience was great. Denyse, our server, was very knowledgeable and had lots of personality. Joe, the proprietor, made an excellent by-the-glass red wine recommendation based on my preferences. They pride themselves in hand-cut steaks, and they had sold out of the filet for the evening. We tried their NY steaks, which were excellent. We'll be back!
Pros: Great location, independent restaurant, excellent steaks
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