Had a jones for corn bread and finally popped in Soul in the Hole after wanting to try for a couple of years... Met owner Tony, who presented to me a LARGE and heavenly slice of corn bread! Came back the next day and tried her sweet potato pie... SUBLIME! The crust was so tasty, I was almost tempted to eat it! I went back tonight, after work, and bought more corn bread and a large order of peach cobbler (Tony ran out of it yesterday). I ate the whole thing as soon as I arrived home!! Again, the cobbler crust was delicious!!\r
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I will be going back this weekend to try a meal or two... those ribs and chicken dishes people were having looked so delectable, and the aromas in the restaurant made me feel hungry... and I had just eaten two hours before!!\r
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Thank you Tony!
Pros: Delicious desserts and corn bread
Cons: Small dining area; ambience not suitable for romantic date
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