The restaurant itself is nice, I liked the decor, very ""spanish"", the sangria was good, but the food, ... dissapointing... The lamb was undercooked, the pork was too salty and the phaisan was at best so so... Prices are standard, and service could have been better (waiter came to our table only 3 times, to ask what we wanted, to bring our food and to bring our check)...\r
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Pros: ambience
Cons: food
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