Is it finnally possible? First rate Italian food without going down to Providence or in to the city. Leave behnd the parking hassle and the high prices and bring a big appetite. The service is attentive although the place bustles on the weeekends. There is a shockingly well done wine menu. The seafood mannicotti, and lobster cakes are awesome. The Veal Rotini a standout. Rumour has it that Joe hand picks fresh produce and fish daily. The bar menu is a nice lighter alternative.The deserts are passable, except save room for the homemade Cannollis... Oh My!!
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