I went on a date at The MeltingPot. I was skeptical at first, but was soon feel comfortable with the date, the environment and the fun of fondue. It was fun. The Server was always within an eye-look, readily near by to provide help as we needed. The Wisconsin 3 cheese was fabulous. Dipped the Rye bread in the cheese and all of the taste buds will delight with flavors. I tried the Cauliflower with this cheese; it was creamy, smooth and yummy!!! The Lobster was mild sweet. I bathed that in the provided ""butter sauce"" then fed to my date. He was happy. The dessert was fantastic - Cookies and Cream, Marshmallows Dream was my favorite. I would definitely return soon!
Pros: Beautiful decord, great wines selection.
Cons: Needed a timmer to keep track of cooking time
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