My husband and I went to Providence to celebrate our anniversary. We walked into the restaurant and saw how busy it was we realized that this could be a bad night; although we had made a reservation we assumed we would still have to wait. The hostess was quick to greet us and brought us to our table in a timely manner. We were greeted quite quickly (given how busy the dining room seemed) by our server Chris Haddad. Chris was the best server I could have asked for. With 2 kids at home we dont get to go out to a nice dinner very often and I was somewhat baffled by the amount of choices I had. Chris quickly suggested the lobster and crab cakes; which were fantastic. When I told Chris I was having difficulty deciding between the Tuna and the Steak Au Poivre, he gave me a knowing look and said if youll allow me to put together an entree for you I think youll be very happy; that was the best thing he could have said to me. I didnt have to make a decision, and he brought me exactly what I wanted; a plate with a combination of Tuna and Steak; I dont think anything like it was on the menu and the price didnt matter because I couldnt have been happier, and isnt that what a nice evening out is supposed to be about. I dont say this lightly, but Chris made the experience truly one of the best evenings out Ive ever had. Not only was Chris fantastic, but we were also greeted at our table by Michael, the manager on duty, who made a point to come over and introduce himself and ask how our evening was going. We had a fantastic evening thank you for an amazing anniversary!
Pros: Atmosphere, Service, Menu
Cons: I have no "cons" for this experience
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