My husband and I were trying to decide where to have dinner since we were staying at the Loews hotel. Since we didn't want to drive around to find a restaurant we decided to stay in the hotel and try out Emeril's. To our suprise, this place is amazing. I love to cook so I appreciate flavors, seasonings, and I know how long it takes to make a dish perfect. Well, when ever I thing back to the dinner my mouth waters. The pumpkin soup was creamy and still really hot. Then my husband had the lamb, and I beef loin with blue cheese sauce. Incredible. And the dessert.... well just go try it out before I continue drooling all over my self.
Cons: The restaurant from the outside look cheesy.
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