I have been to Quartino a hand full of times and each experience tops the previous one and that's hard to believe. The food is as good as it gets in Chicago with a price tag everyone can afford. The Valet is even inexpensive. The crowd is fun to watch and the bar and patio are quite the scene. The Best Pizza in the city with a thin, crisp crust and the freshest ingredients. I usually don't enjoy the tapas notion of sharing your food except Quartino has taken this concept to a whole new level. The portions are large and actually big enough to share with a large group. I can't forget to mention the drinks. The Peach Bellini is made from fresh peach necter and the lemoncello alone is worth the visit. The entire staff is always attentive and informative. I highly reccommend Quartino!!!!
Pros: Great Food, Geat Prices
Cons: The Wait for a table
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