Great Service! Only use Black Angus Beef so the steaks etc. are wonderful. The bread with seasoned oil for dipping is the opener and it is so good that it's hard to remember to keep room for your meal! Great seafood and great desserts. My only disappointment is that they no longer have a creamed spinach that was made with nutmeg...now, it's just a typical creamed spinach. Also, the selection of appetizers were not that appealing but everything else is simply WONDERFUL! No reservations for parties under 6 so get there early on weekends. Oh yes, they also have an AWESOME early bird menu with a great selection and great prices.
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