Pasta pomodoro is good when you want predictable, ""Americanized"" Italian food that's better quality than Olive Garden or Macaroni Grille. The foccacia they serve when you sit down is horrible, ice cold, mealy -- don't judge the rest of the meal on that. I don't know why they bother. But the entrees are usually very good, only had one or two poor experiences in the many times I've been there. I like the Ravioli di Zucca.
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