The restaurant food is tasty, with generous portion sizes, and the Paradise cake is really good. But don't forget to stop in the bakery on your way out. In addition to the King's Hawaiian Bread (in many incarnations), there are delicious pastries. I had a Florentine and brought home a Strawberry Eclair. Both were wonderful, and the filling in the eclair was still good two days later after being refrigerated.
more