Single best dining experience of my life. Excellent food: the bone in filet melted in my mouth and the chef's cut rib eye had remarkable flavor. The lobster mashed potatoes were magnificent, although pricier than the other sides. Service (our waiter Jason) was excellent, very prompt and attentive. If you're looking for a quiet dinner, ask to be seated downstairs.
Pros: INCREDIBLE FOOD
Cons: Expensive
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