We took my pops here for Father's Day last night. While the food was good, service tried way too hard. They didnt know the difference between being observant (good service) vs. overbearing. The crabcakes were great, the shrimp cocktail was NOT NOT worth. Now to the steaks.. we had the poterhouse and the ny strip. The NY Strip was charrred but still tasty if you scrapped the charred top off. The porterhouse was tender. Dessert was way too sweet and the creamed spinach was very good but not as creamy as other steakhouses. We had a good experience overall but the bill was expensive considering the restaurant was in Queens and the steak was charred.
Pros: Great portabella salad, good steaks, parking is easy
Cons: Expensive, service was overbearing
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