i came here with 10 other friends to celebrate my birthday. it wasnt crowded even though it was saturday night. ive been to this restaurant a bunch of times before (especially when i lived in boston) and i try to get a different pizza every time. their pizzas are always good fresh, crispy, with very original toppings. i like the thai chicken, peking duck, and the carne asada (steak) pizzas. the optional honey wheat dough is a nice alternative. ive only recently ventured into their pasta part of the menu and have not been disappointed. the kung pao spaghetti is very good al dente pasta loaded with shrimp/chicken in a sweet & spicy sauce. the dessert menu consists of all-american classics (apple pie & brownie sundaes). service is a little on the slow side, but i really like the restaurant anyway.
Pros: pizza, pasta, inexpensive
Cons: slow service
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